Английский Этимологический словарь - dumpling
Связанные словари
Dumpling
dumpling
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1.
~ n 1 a round lump of flour and fat mixed with water, cooked in boiling liquid and served with meat (mince and dumplings) 2 a sweet dish made of pastry filled with fruit (apple dumplings) ...Longman Dictionary of Contemporary English
2.
(dumplings) Dumplings are small lumps of dough that are cooked and eaten, either with meat and vegetables or as part of a sweet pudding. N-VAR ...Collins COBUILD Advanced Learner's English Dictionary
3.
noun Etymology: perhaps alteration of lump Date: circa 1600 1. a. a small mass of leavened dough cooked by boiling or steaming b. a usually baked dessert of fruit wrapped in dough 2. something soft and rounded like a ~; especially a short fat person or animal ...Merriam-Webster Collegiate Dictionary
4.
n. 1 a a small ball of usu. suet, flour, and water, boiled in stew or water, and eaten. b a pudding consisting of apple or other fruit enclosed in dough and baked. 2 a small fat person. Etymology: app. dimin., of dump small round object, but recorded much earlier ...Толковый словарь английского языка Oxford English Reference
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